Easy Chicken Casserole Recipes

Cashew Chicken Casserole Recipe from easy-chicken-casserole-recipes.blogspot.com

Ingredients:

• 1 cup chicken broth
• 1 (10.75 ounce) can condensed cream of chicken soup
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 2 tablespoons soy sauce
• 1 (2 to 3 pound) whole chicken, cut into pieces
• 4 cups hot cooked rice
• 1 cup cashew nuts

Directions:

1. Preheat oven to 400 degrees F (200 degrees C).
2. Combine the broth, cream of chicken soup, mushroom soup and soy sauce in a large saucepan and bring to a boil; add chicken, rice and 3/4 cup cashews. Mix well and pour mixture into a 9x13 inch baking dish. Sprinkle remaining 1/4 cup cashews on top.
3. Bake at 400 degrees F (200 degrees C) for 20 to 25 minutes, or until chicken is cooked through and no longer pink inside.

Tags: chicken salad recipes, cashew chicken salad, cashew chicken recipe, salad recipes